Researcher prior workReviewed
Study on the identification and quantification of sodium benzoate in different brands of jelly by high performance liquid chromatography
M.A. Zubair, A. Kundu, M. Esrafil, S. Akter, L. Bari, M.A. Sikder, N. Akter
Publication details
- Journal
- Food Research
- Year
- 2023
